The production of barley (Hordeum sativum L.) on the family farm "Lucić Marko"

U ovom radu ispitivana je proizvodnja ječma na obiteljskom poljoprivrednom gospodarstvu Lucić Marko. Agrotehnički zahvati na OPG-u obavljani su u skladu s pravilima struke tijekom cjelogodišnjeg uzgoja ozimog i jarog ječma. Usjev ječma s obzirom na količinu vlage bio je dobro razvijen, te zadovoljavajućeg sklopa. U radu su korišteni podatci Privatnog hidrometeorološkog zavoda o vremenskim prilikama za meteorološku postaju Đakovo u 2017. i 2018. godini. Godine 2017. i 2018 bile su ekstremnije u odnosu na višegodišnje prosjeke. Bilo je sušno i vrlo većih količina oborina. Prinosi koji su ostvareni na ozimom ječmu tijekom 2018. godine iznose 4,0 t/ha i zadovoljavajući su s obzirom na nepovoljne vremenske prilike u 2018. godini.This paper investigated the production of barley on the family farm Lucić Marko. Agrochemical interventions at OPG were performed in accordance with the rules of the profession throughout the year of winter and barley cultivation. Due to the amount of moisture, roasted barley was a well-developed and satisfying assembly. The data of the Private Hydrometeorological Institute on the weather conditions for the Đakovo meteorological station in 2017 and 2018 were used in this paper. The years 2017 and 2018 were more extreme compared to the perennial averages, and there were more and more precipitation levels. Yields achieved on winter barley during 2018 amount to 4.0 t / ha and are satisfactory due to adverse weather conditions in 2018